I will be the first to admit that is NOT a pretty dish. Tasty? Oh yeah. Lick your finger good? Yep.. but my crew call it Buzzard Wings if that lets you know a little about what it looks like on your plate.
The sauce to so simple to make but I would marinate it as long as possible. This dish would also be awesome marinated and then grilled or baked. In fact, we like the sauce on just about anything. [Read more...]