Brownies In A Jar
Brownies have always been a dessert saved for holidays around our house. Until now! These Brownies In A Jar are just too easy to make..and taste almost too good to give away.
Do yourself a favor and double or triple the following recipe. Once you make these brownies, you will want to line your pantry shelves with jars ready to use. You have been warned!
1 cup all purpose Flour
1⁄2 teaspoon baking powder
1⁄4 teaspoon salt
1.5 cups sugar
1⁄3 cup Cocoa
1.5 cups Peanut Butter or White Chocolate Chips (or combo)
1⁄2 cup Semi-Sweet Chocolate Chips
Wisk together in a large bowl the flour, baking powder and salt.
Slowly start layering the ingredients in the Mason Jar – sugar, cocoa, flour mixture, chips (peanut butter, white or chocolate)
Gently tap the jar on the counter to settle each layer or press down with smaller jar or press
Seal jar with lid and band
Create a tag with the following directions:
Combine 1 stick melted butter and 2 beaten eggs in a large bowl
Mix in contents of jar
Bake at 350 for 30-35 minutes in a greased 9×9 baking dish
Allow to cool before removing from pan