Lemon Dill Oyster Crackers
These babies are addictive! Put them away or you will haven eaten the entire container of lemon dill oyster crackers before you know it!…
I love salty, crunchy snacks. These are great because you can tweak the recipe to match the party theme or flavor crave you may be experiencing.
Ingredients:
1-12 ounce bag oyster crackers
3/4 cup oil (your choice of oil)
1 tablespoon lemon juice (or more to taste)
1 teaspoon dried dill weed
1 packet powder ranch dressing mix
1 teaspoon pepper
1 teaspoon garlic powder (if you use garlic salt it might be too salty)
Instructions:
1. Combine everything except the crackers in a large bowl. Whisk together until well blended
2. Dump the crackers in the liquid and gently toss with a flat spoon – carefully so you don’t break the crackers
3. Once coated with oil mixture, spread out on baking sheet
4. Bake at 200 for 15 -20 minutes or until browned (In a pinch I have baked at 325 for 5 minutes but you have to watch them so they don’t fry on the bottom side next to the pan)
5. Allow to cool completely before placing in airtight container
Do you have a favorite flavor combination that you make for these crackers? Share your recipe below…I would love to try it.
Rosie says
July 6, 2016 at 1:57 PMThis flavor combo sounds wonderful. I can’t think of one off hand, I love anything cheddar, not sure how to incorporate that, though.
Rebecca b says
April 3, 2016 at 10:08 PMOh yummy! My kids are gluten free so we can’t do this at home, but will definitely take to a potluck.
Linda Manns Linneman says
March 26, 2016 at 9:35 AMThese sound like such a great snack. I can’t wait to give these a try. Thank you so much for sharing this recipe
lisa says
March 23, 2016 at 1:29 PMI thought the recipe was for making home made crackers. These sound okay. I’d skip the lemon and add salt. I salt everything.
Karen Glatt says
March 12, 2016 at 11:57 AMI love Oyster crackers in my soup, and love this really yummy recipe to make Lemon Dill crackers. They sound so delicious! Thanks for sharing recipe.
Lindsay G says
March 6, 2016 at 2:44 AMOh wow these sound sooo good! Great to snack on during a movie or TV
Carolyn Massey says
March 3, 2016 at 7:49 AMLove oyster crackers and eat them in soups and chili. Also like dill so this recipe looks so good and would eat them as a snack. My family would like them for sure.
Linda Szymoniak says
March 1, 2016 at 2:03 AMThese sound so yummy. I’m always up for healthier snacks (as opposed to things like potato chips). Ill have to make some up for the next movie night my daughter and I have.
Sylvia Zajis says
October 27, 2013 at 12:06 AMI have been making these for years, love them. This recipe is also great on Cheez Its!!
Katrina says
September 22, 2013 at 8:41 PMOoo I got to try these finally today!
Thanks for posting the recipe for Lemon Dill Oyster Crackers. I’ll let you know how mine turn out!
M.Clark says
September 22, 2013 at 8:14 PMThese sound delicious, a fast and easy snack. I think I would experiment and make cheese flavored crackers.
Terri Ramsey Beavers says
September 22, 2013 at 7:56 PMOh good golly these look so good. I’m going to have a serious craving to make them now lol.
Mary Ann Knox says
September 22, 2013 at 7:47 AMThese sound super yummy! I love just plain oyster crackers so I’m sure that I would fast become addicted to these!
Debbie Welchert says
September 21, 2013 at 5:07 PMThese sound so good and would make a wonderful snack. They sound pretty easy to make too.
sharlene says
September 21, 2013 at 1:31 PMthose look good.
Deborah D says
September 21, 2013 at 11:58 AMThis look so simple and easy to make. I will make these.
Virginia L. says
September 21, 2013 at 9:10 AMCan’t wait to try this recipe!!!
Vicki F says
September 20, 2013 at 11:48 PMThese sound easy and yummy! Great for a football or tailgating party!!
Tracy D. says
September 20, 2013 at 9:34 PMI pinned this because I’m always trying to find new things for my son to snack on. He gets tired of the same ‘ol thing every day, so it’s nice to mix it up every now and then.