Make Ahead Salad
Looking for a salad that you can make hours if not the day before and it still be just a fresh and wonderful? Try our Make Ahead Salad. The trick to keeping it fresh is the frozen peas.
1 Head or Bag of lettuce (shredded)
1 Red Onion – diced
1 Bunch Celery – diced
1 Cup Mayo
4-5 Tablespoons Sugar or Splenda
1 Bag Frozen Peas
1 Pound Bacon – cooked and crumbled
1 Bag Shredded Cheddar Cheese (2 cups)
Layer shredded lettuce in bottom of serving dish
Top with a layer of red onions, then celery
Combine Mayo and sugar together and spread over the celery making sure to cover from edge to edge (seal top)
Spread a layer of frozen peas
Crumble bacon as next layer
Top with shredded cheese
When ready to serve, just scoop out as needed. Do not mix it together.
Are you a pasta lover? Check out our Pasta BLT Salad.