Pumpkin Nutella Dip
This time of year you will find pumpkin flavors in everything from bread to beverages. So how about combining it with another year round favorite like Nutella? You end up with a wonderful spread called Pumpkin Nutella Dip. Let me tell you that this stuff is addictive. My favorite way to use it is on graham crackers.
Ingredients:
1/2 cup Nutella
1/2 cup of pumpkin puree
1 8oz tub of Cool Whip
Directions:
~ Mix the Nutella and Pumpkin together until well blended (you may need to microwave for 10-15 seconds)
~ Fold in the cool whip until blended
Store in the refrigerator for several days. The cool whip starts to break down after 3 or 4 days making the dip watery.
I would have to try this! Thanks for sharing!
I am going to be trying this very soon lol I love nutella :3
Oh man. Three ingredients? This is so easy. If I don’t try this soon, someone’s guna get hurt! Haha 🙂
So easy to make and I would have never thought of it myself. Do you typically dip fruit in this?
We like it with apples and pears but honestly, I have been known to dip crackers, potato chips… lol a spoon! My daughter puts it on toasted waffles.